Curry chicken

1) 1kg chicken drums
2) 1 onion
3) 500k potato
4) 10 cherry tomato
5) 400ml coconut milk
6) 4tbsp curry powder
7) 400ml water
8) 3 garlic
9) herbs, salt, pepper.

Chicken celery carrots soup

Ingredients

500g chicken breast

3 celery stick

3 carrots

1 onion

Cakes

4) small cake
150g flour
150g sugar
150g butter
3 eggs
1tsp bake powder
1tsp vanilla essence
=bake 160deg at 20min

5) big cake
250g flour
250g sugar
250g butter
4 eggs
2tsp bake powder
2tsp vanilla essence

Oven chicken drumstick

3) oven chicken drums :
800g or 6 chicken drums
2 tbsp oyster saus
2 tbsp honey
2tbsp light soya saus
2tbsp wine
2tbsp sesame oil
some peper, garlic powder, herbs
prepare saus in a cup and pour over chicken
=oven 165deg at 45min or 60min

Meatballs

2) gehakt bal (minced balls):
300g minced meat
100g breadcrumbs
1 egg
some peper, garlic powder, herbs, mustard, soy saus
=panfry

Pancake

1) pancake:
900ml milk
450g flour
3 eggs
some salt, sugar
=panfry
(for 12pcs)

Mashed potatoes

INGREDIENTS
> Potatoes……………………………….6 pieces (we use Russet potatoes)
> Butter…………………………………..3 tablespoon
> Milk……………………………………..200 ml

>Salt and pepper to taste

1. 1> Peel potatoes and boiled them in a pot of hot water. Boil until the potatoes soften. It should take about 25 minutes.
2. 2> Pour away the water. In the same pot, mash potatoes with a metal masher.
3. 3> Add butter and milk, and cook on the stove on medium fire. Stir throughout. If you like your mashed potatoes creamier and smoother, add more milk.
4. 4> Season with salt and pepper.

GRAVY

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INGREDIENTS

• 3 tbsp butter
• 5 tbsp all-purpose flour
• 1 pc (10 g) cubed chicken stock
• 1 pc (10 g) cubed beef stock
• 2 1/4 cups water

1> DILUTE CHICKEN AND BEEF CUBES: In a small bowl, add: chicken, beef cubes and 1 tbsp of water. Mash with a fork to dilute the stock cubes.

2> MELT BUTTER: Melt butter in a pot on low heat.

3> ADD FLOUR: Gradually add flour into the pot and cook on low heat, stirring continuously. Keep an eye on it! The sauce can burn if the heat is too high, or turn lumpy if too much flour is added.

4> ADD DILUTED STOCK CUBES: Add the diluted stock cubes and 2 1/4 cups of water into the saucepan. Bring to a boil. Then turn down the heat, and let is simmer until gravy turn brown and smooth. Stir continuously. When ready, pour over mashed potatoes.

https://www.newmalaysiankitchen.com/kfc-mashed-potato-gravy-4-ingredients/